7 Benefits of Madua Roti
Madua roti: 1. Gluten-free 2. High fiber 3. Rich in minerals 4. Lowers cholesterol 5. Aids digestion 6. Nutrient-dense 7. Satiety-promoting.
Madua roti: 1. Gluten-free 2. High fiber 3. Rich in minerals 4. Lowers cholesterol 5. Aids digestion 6. Nutrient-dense 7. Satiety-promoting.
Madua millet, which is a popular crop grown in Uttarakhand is drought-resistant, and is a primary food item for the locals.
Roasted chana is a uric acid-friendly snack: low in purines and high in protein and fiber.